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Crispy Chicken Seaweed is a unique yet surprisingly delicious snacks that combines whole chicken thigh meat with crispy seaweed making it the perfect combination.
Cooking Instructions
1) Air Fry - Preheat air fryer to 180 degrees. Place and spread chicken in pan and cook for approximately 10 mins.
2) Oven - Spread chicken on a flat tray and bake in pre-heated oven at 180 degrees for approximately 10-15 mins.
3) Deep Fry - Fry in pre-heated deep fryer at 170 degrees for approximately 5 mins until golden brown.
* For best effect, do not defrost before cooking, cook from frozen.
