Shishamo Fish is a popular Japanese dish where the entire fish, from head to tail, tiny bones and all, can be enjoyed as an appetizer, side dish or entree.
Xiao Mei Famous Muar Fish Otak-Otak Country of Origin: Malaysia Weight: 180gmHalal: YesDelicious fish otah made with mackerel meat in Muar, and blended with traditional recipe. To cook, simply remove from box and...
Blast Freeze Seabass Fillet
Weight: 200G - 250G
Your very meaty kind of fish. Perfect for grilling or pan-fryingMay contain bone, please be careful while eating
Pacific Dory (1kg) Easy to prepare. Fish & chips, Pan fry, or even oven baked. Affordable piece of fish fillet. Harvested from high quality fish farms. Filleted and portioned...
Unagi Kabayaki (Frozen Roasted Eel) Country of Origin: China A very popular Japanese dish popular that rich in vitamins A and E, and omega-3 fatty acids. Gentle Reminder:Our Unagi is...