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Xiao Mei Famous Muar Fish Otak-Otak
Country of Origin: Malaysia
Weight: 180gm
Halal: Yes
Delicious fish otah made with mackerel meat in Muar, and blended with traditional recipe. To cook, simply remove from box and steam/ bake in foil for about 8 minutes.
Ingredients: fish meat (mackerel), coconut milk, chilli paste (dried chilli, lemongrass, galangal, candlenut), onion, garlic, curry powder, tapioca starch, sugar, monosodium glutamate, salt, cooking oil, fish sauce (anchovies, salt, sugar)
